| TNT Recipes If you have a yummy recipe that fits in with the Campbell and Voleck's new book, The TNT Diet, put it here. Or get some recipe ideas if you are bored with eating boiled eggs and tuna out of a can! |
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01-23-2008, 09:21 AM
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#61 (permalink)
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Cheesy Rack Guy Wannabe
Join Date: Jun 2007
Posts: 5,079
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The ones I have are pretty soft (but not chewy - they hold together though), but then again I think I could have flattened them out a bit more for baking.
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01-24-2008, 09:49 AM
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#62 (permalink)
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Senior Member
Join Date: Mar 2007
Posts: 112
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Sorry for asking a dumb question (i'm a baking newb) but will flattening them out make them more chewy?
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01-24-2008, 09:52 AM
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#63 (permalink)
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Cheesy Rack Guy Wannabe
Join Date: Jun 2007
Posts: 5,079
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Quote:
Originally Posted by onepack
Sorry for asking a dumb question (i'm a baking newb) but will flattening them out make them more chewy?
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It will probably do the opposite. Since the cookies will be thinner, they'll take less time to bake. I was just afraid of mine being underdone which which is why I was thinking about flattening them a bit more.
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01-24-2008, 10:40 AM
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#64 (permalink)
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Senior Member
Join Date: Mar 2007
Posts: 112
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AHH, gotcha thanks!
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05-23-2008, 10:55 PM
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#65 (permalink)
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Senior Member
Join Date: Apr 2004
Location: Des Moines, IA
Posts: 4,876
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Tried these tonight. Okay.... I think I need to add some water to the mix. Mine were pretty dry. Not burnt, but dry.
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05-24-2008, 07:44 PM
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#66 (permalink)
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Senior Member
Join Date: Apr 2004
Location: Des Moines, IA
Posts: 4,876
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Added a touch of water tonight and they're really good. Glad I tried again!
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05-30-2008, 09:15 PM
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#67 (permalink)
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supermoderating hos
Join Date: Aug 2004
Location: A Place With A NASCAR Track
Posts: 11,481
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Yummy!!!
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Jesus and I both came back on a Sunday
"If you can't have a photo with the real thing, you can always fantasize with a cardboard cutout."
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06-28-2008, 09:31 PM
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#68 (permalink)
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Senior Member
Join Date: Apr 2004
Location: Des Moines, IA
Posts: 4,876
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Just don't eat too many of them.
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07-07-2008, 09:00 PM
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#69 (permalink)
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Seņor Member
Join Date: Dec 2005
Location: Milwaukee, WI
Posts: 7,156
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I like the baby Jesus. The eight pound six ounce baby Jesus that didn't even know a word yet, but was all cuddly and omnipotent. -- Mike Huckabee
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07-29-2008, 02:28 PM
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#70 (permalink)
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*~Teh Awesomeness~*
Join Date: Feb 2008
Posts: 160
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What about ground flax seed? Would that be a good add-in to the cookies?
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07-31-2008, 05:55 PM
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#71 (permalink)
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Member
Join Date: Jul 2008
Location: Chicago, IL
Posts: 49
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Lost Dog must have had Oompa Loompas helping make his cookies--I don't know how he got 30 out of the batter. I tried them tonight. My 4 year old rejected them--not a surprise they weren't shaped like Scooby Doo or Spongebob. I liked them--I put 2 in a bowl and put smooshed raspberries on top.
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08-03-2008, 07:55 PM
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#72 (permalink)
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*~Teh Awesomeness~*
Join Date: Feb 2008
Posts: 160
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Quote:
Originally Posted by Jean-Paul
1 cup natural peanut butter (smooth or crunchy)
1 cup splenda
1 egg.
Melt peanut butter in the microwave (about 30-45 seconds). Combine with splenda and egg. Form into one inch balls and place on a cookie sheet. Slightly flatten the balls with a fork. Bake about 15 - 20 minutes at 350.
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I made a double batch of these, baked for 15 minutes.
SO good. The worst thing about these cookies is you can't stop eating them. They do crumble/break easily. "Oops, broken one. Guess I have to eat it. OOOPS another one...[/em nom nom nom]"
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*~*~ M2 ~*~*
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08-23-2008, 02:46 PM
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#73 (permalink)
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Dedicated Novice
Join Date: Mar 2008
Location: Washington D.C.
Posts: 344
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I dunno.... Seems like this could be alot of carbs...
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