Quote:
Originally Posted by werhardt
For breakfast I ususally have a yogurt and granoloa. Then for Lunch I have these vegtable medleys from Green Giant called steamers. Dinner it all depends.
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You'll need to get more organized than that, young lady. Since diet will account for 80% of your efforts, definitely start learning about it.
Here is what each macro contributes to caloric intake:
Fat: 9cals/g.
Protein: 4cals/g.
Carbs: 4cals/g.
Alcohol: 7cals/g.
Now, there are some essential fatty acids (EFAs): mono, poly and saturated fat.
The bad is trans fats, and you can usually recognize them on the ingredient list by anything hydrogenated to any degree.
Some items that contain protein don't have all the essential amino acids (EAAs), but are still good to have. Natural peanut butter is a great source for monounsaturated fat, and has protein, but that protein is not complete, unless mixed with grain, such as whole wheat bread.
In general, avoid over indulgence in simple carb sources and anything made with processed, refined flour. This is your donuts and cakes and such, but most breads fall into this group, as well as most cereals. Whole grain products are good, such as oat meal, whole grain breads and such.
Oh, and as a PSA, drink responsibly.