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Will rinsing foods with water help lower the sodium content? Like crab meat and canned veggies? I am trying to watch my salt intake for a little while.
Thanks LD. This is actually a follow up post from my sodium intake/ water weight question. I have a bunch of frozen crab and it has a hell of a lot of sodium in it. No other reason than that.
The thing with sea food is it naturally has a high sodium content as it comes from the sea. Rinsing crab meat won't reduce the sodium much I wouldn't think.