JP Fitness Forums - View Single Post - Wanted: A Tasty, No Pork, Collard Greens Recipe

Katydid77 · 08-11-2009, 12:18 AM

yea, just put smoked ham or smoked turkey leg. There is no substitute for 'fat' remember, but you can add 'flavor'. It's just not going to be the flavor of fat

08-11-2009, 12:18 AM	#5 (permalink)
Katydid77 Senior Member Join Date: Jul 2009 Posts: 922	yea, just put smoked ham or smoked turkey leg. There is no substitute for 'fat' remember, but you can add 'flavor'. It's just not going to be the flavor of fat __________________ *********************** If you weren't born drop dead gorgeous, be thankful for the opportunity to develop character first. My training blog My Facebook