Thread: Mock bread
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Old 07-01-2009, 10:01 AM   #19 (permalink)
Kirjava
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I just tried this this morning, Gayla--your first Mock Bread recipe.
It was a little dry, so I'm wondering if adding another egg white or two would help fluff it up a bit more?
But that being said, it was VERY satisfying and much better than the too-eggy flax breads I tried in the past. It also baked up nice and fast.
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