Homemade Yogurt Stats?
What happens to the macros and calories of the milk as it becomes yogurt?
4 cups of whole milk became 4 cups of yogurt. Are the macros the same as the milk?
If I strain the 4 cups, I get 2 cups of strained yogurt and 2 cups of whey. What are the macro breakdowns of each?
I'm not looking for exact, just rough numbers.
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