Quote:
Originally Posted by UConnJulie
Thanks guys ... I really screwed up last night ... I was slicing red cabbage for my salad with left-over tuna steaks, and ended up slicing my finger ... pretty deeply. Off to the ER, three stitches, a big bandage, keep it dry for 10 days and then the stitches can come out. Bah. Hurts pretty good too.
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Hi Julie, believe me I can relate totally. I was surprised how much impact cutting a finger can have.