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Old 01-13-2009, 11:20 AM   #8 (permalink)
Ogedei
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Join Date: Jul 2004
Location: Calgary, AB, Canada
Posts: 5,724
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Might be giving this or something similar a try, the gf is NOT a fan of parmesan. I have had little luck with tilapia in the past. My brain may be out of wack though and it might have been basa i had no luck with.

I have tried some breaded highliner filets I liked. Be super keep on being able to make my own concoction. Maybe almond flour?
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