Celeste, I've been maintaining for over 8 months and I'm finally to the place where I pretty much eat what I want, though what I want is generally healthy choices. However, I don't limit myself to anything specific, either. Today for lunch I had a grilled reuben on rye with all the thousand island and swiss they put on there and then had a small rootbeer float for dessert. Now, granted, that is not typical, but I've found I can eat stuff like that as long as I plan it into my calories and goals for the week. My goal was to develop a lifestyle I want to live... I think I'm pretty close to it!!
