Quote:
Originally Posted by _CQ
For some reason, I have an image of thousands and thousands of affluent and urban, older and overweight, upper-middle class families opening up their New York Times magazine over a breakfast of eggs and OJ and raising their eyebrows at America's "fitness elite." In that, I think the author has hit the perfect tone and approach if my guess at the Times' audience is right.  |
Haha, yes! This describes my stepmom perfectly. She once told me (chubby kid) "Don't eat olives, they're full of fat." She also runs marathons. She runs so much, one of their dogs had to have surgery on BOTH her hips. Yeah.
And ten to one that breakfast the affluent families eat is something like Cheerios with skim milk, or toast and OJ, or black coffee and a Nutrigrain bar.
I wish we had a Crossfit facility here. Then at least I'd know where to go to find a workout buddy.