I'm gonna pipe in here with my method of making hard boiled eggs. The yolks remain yellow this way (not that puky green color) although I give a couple of yolks to my dogs and then throw out the rest. (I refill my egg whites with hummus...love this)
I also get my eggs from Trade Joe's.
Put eggs in pan and cover with cold water. Bring to a boil. Once the pot is at a full boil I boil for 3 minutes, turn off the heat, cover and let sit for 18 minutes, run eggs under cold water and immediately peel them while still warm. If I am lazy and put them in the fridge and try to peel them when they're cold I lose about half the whites!
|