Quote:
Originally Posted by LisaS
turn back and get a double-double (protein-style if you want - no bun) - mmm - that's what a hamburger's all about -
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No can do. I am limited to avoid fats and sodium as much as possible. I think that these burgers are most likely loaed with fat.
I am on week 3 of my training program and have not yet cheated. Even tonight at the Chinese Restaraunt in town I found a green bean dish with very little sauce on it that I think was okay to eat. It did have more sodium than I should have but I think it was otherwise okay.
I do have to admit that my mouth watered a bit as I drove by though...