You could always make a "pasta" salad using the cauli chopped up to stand in for pasta.
Or, cut up broccoli, throw in some fried bacon bits, shredded cheese, red onion dices (maybe sunflower seeds or raisins too). Then mix mayo, sugar/splenda/vinegar in a ratio of 1 part mayo to 1/2 part sweetener to 1/4 part vinegar for a dressing. Let it chill a few hours and it's awesome!
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