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Use those "hidden" ingredients
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10-26-2006, 11:32 PM
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Lost Dog
Payload Specialist
Join Date: Jul 2004
Location: Rancho Santa Margarita, California
Posts: 15,976
I like herring, I'd just never use the liquid for anything.
Same with pickled eggs or those pigs feet you talk about. Pig knuckles, too.
With hooves, how do they have knuckles, anyway?
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