We ate this recipe twice for supper: the first time as it was laid out, and tonight as "taco" filler with shredded cheese and tomatos. I couldn't get anyone to go for the raisins, but next time I'm gonna add them for me. We really enjoyed it and I think it's the first time RedLefty's ever eaten cabbage on purpose! I do cut him some slack though since he grew up in a house with green beans and corn (both from a can) as the only veggie choices.
