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Mountain_marc · 07-04-2006, 01:20 PM

I make my tuna salad with a can of tuna, non-fat plain yogourt, 1tbsp EVOO and a couple of handfuls of chopped spinach which I throw in the frying pan to diminish the size of it.

Throw it all together and I think it's an awesome combination. For me, at least. I can't get enough of it.

07-04-2006, 01:20 PM	#2 (permalink)
Mountain_marc Senior Member Join Date: Sep 2004 Location: Ottawa, Ontario Posts: 763	I make my tuna salad with a can of tuna, non-fat plain yogourt, 1tbsp EVOO and a couple of handfuls of chopped spinach which I throw in the frying pan to diminish the size of it. Throw it all together and I think it's an awesome combination. For me, at least. I can't get enough of it. __________________ GLOBOGYM - We're better than you, and we know it!