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Originally Posted by Lost_Dog
If it's a REAL Mexican place, you're usually fine. They use E's and degerdahl's recipes, basically.
It's grocery store guac you usually have to watch out for.
Two reasons to watch out for guac, otherwise...
1. You can eat too much of a good thing, even with healthy fats. 1 avacodo is around 300 calories.
2. Whatcha going to eat that guac with? Chips?
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Probably in a fajita. Maybe I'll go with just a teaspoon or two. As long as I go with no sour cream or cheese, I should be good.
I think this is an authentic mexican place, but there's no way to know. Plus we're going out with some new friends of ours and I don't want to start out with, "Can you tell me what in in your guacamole?"
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