Re: A Better Cabbage Roll
A cook-off in Cappy's new kitchen sounds awesome!
I'd love to see your recipe, too, Galya. I suspect some of those ingredients are going to be really tough to find in the average American grocery store, though.
The town I live in is populated mainly by descendants of Eastern European immigrants (not me, though). We have a Slavic festival every year, with lots of great food, and the local bakery sells cabbage rolls (along with their famous povitica).
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