I use rice paper. It comes in a sheet, and it looks like plastic. You dip it in hot water and it becomes pliable. Then, you can add whatever you want inside and roll it up. It's not fried, and very tasty. They are used a lot in any natural foods store in the already prepared food section.
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"It's what you've got inside that matters. The details and technological things will take you only so far. You still have to pedal the bike. Some people are always looking for the magic secret. There's no secret. Just bust your ass." -Dave Zabriskie
Don't let your meatloaf.
26.2
2008 Half Ironman Training Log
2008 Training Blog
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