Before you look scrounge around for a recipe here, you might want to look at the book
Gourmet Nutrition by Dr. John Berardi and our very own Dr. John Williams ('Johnka'). You'll find over 100 tasty recipes, a lot of cooking and ingredient tips, and fun and interesting trivia about food.
Since John is probably too modest to self-promote, you can read about the book and sample some recipes
here.
I'm not just a moderator, I'm a satisfied customer too [img]smile.gif[/img] ,
Kaiser